For the latest “dish” about Great Lakes fish, you’ll want to listen to “The Fish Dish.” The podcast, co-hosted by longtime coworkers and friends Sharon Moen and Marie Zhuikov, introduces you to the people behind Wisconsin’s fishing and aquaculture industries.
Resilience planning and workforce development are emphasized in the funded projects.
At noon on June 23, an online event will help fish and seafood lovers learn how to prepare appealing meals on the grill.
Moen’s efforts will serve commercial fishermen, charter fishermen, processors and aquaculture operators, as well as consumers, retailers and those in the culinary world.